Tigaie rotundă Beper PE.200

The Beper PE.200 Round Pan is a 28 cm frying pan finished in grey with a contrasting black handle. Designed for everyday cooking, it offers a flat cooking surface and medium-depth sides suitable for frying, sautéing and simmering. The pan comes in compact packaging (410 mm x 285 mm x 80 mm), making it easy to store when not in use. Its neutral color and simple design fit modern kitchens while retaining functional focus on heat distribution and ease of handling.

Advantages

The round pan provides a balanced combination of size and weight for routine kitchen tasks, allowing quick warming and responsive temperature control on standard stovetops. The 28 cm diameter gives enough surface area for cooking portions for one to three people. A black handle offers a secure grip and stays distinct from the pan body for straightforward handling. The compact packaging and moderate depth simplify storage and everyday use.

Suitable for

• Frying eggs, pancakes and omelettes
• Sautéing vegetables and small portions of meat
• Preparing sauces and reductions
• Reheating prepared food

Key specifications

• Diameter: 28 cm
• Finish: grey exterior
• Handle: black, ergonomic design
• Depth: medium (suitable for shallow frying and sautéing)
• Packaging dimensions: 410 mm x 285 mm x 80 mm
• Category: cookware, frying pan

How to use

Place the pan on a compatible heat source and preheat briefly before adding oil or butter to help prevent food from sticking. Use medium to medium-high heat for most frying and sautéing tasks; adjust heat based on the recipe and ingredients. Avoid using the pan empty on maximum heat for extended periods. Use utensils suitable for the pan surface to prevent scratches. After cooking, allow the pan to cool slightly before washing according to manufacturer care instructions.

Recommendations

For consistent results, preheat the pan for one to two minutes on medium heat, then add a small amount of oil. Clean with warm soapy water after use and dry thoroughly before storage. Avoid abrasive cleaners or metal scourers to maintain the pan's surface and finish.